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Red, White, and 'Que: Farm Fresh Foods for the American Grill Cap mixed in with stories and

SKU 79210895562
4.7
Description

mixed in with stories and traditions of Kansas and its culinary history

” The drainage of many houses emptied into gullies and cesspools

as James holds nothing back when detailing the life experiences that shape his core values and beliefs

brings flavors from around the world right to your teacup

Red, White, and 'Que: Farm Fresh Foods for the American Grill Cap mixed in with stories andThis cookbook is filled with recipes, featuring regional and seasonal ingredients, perfect for firing up the grill. By Karen Adler and Judith Fertig.

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