Vignarosa Prosecco Brut' NV oat So much so that the
Description
So much so that the first grape harvest started on August 11th
This allows the vine roots to go deep
untoasted oak barrels for nine months
Cellar 15 years
Vignarosa Prosecco Brut' NV oat So much so that theBrilliant, pale yellow, fine with numerous and persistent bubbles. Immediately striking for its intense aroma characterised by fruity scents followed by floral notes. Freshness and good flavour are perfectly balanced by the appropriate alcoholic note and a pleasant softness.
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