Stonewall Kitchen Chicken Marsala Simmering Sauce Food Mill Larger keeper has 2-pint capacity

Larger keeper has 2-pint capacity

"cha" (as seen in Sencha)

Tight fitting cover seals in moisture and nutrients for healthier

Deep steel sides create crisp defined cuts to hold shape during baking

Stonewall Kitchen Chicken Marsala Simmering Sauce Food Mill Larger keeper has 2-pint capacityMarsala Sauce originated in Sicily, Italy where the popular sweet wine is produced. Often served at vintner's family tables, our own version is as robust and flavorful. Highlighted with Marsala wine, mushrooms, garlic and spices, it's perfect for your own easy home cooked meal. This versatile sauce cooks well with chicken breasts or pork medallions. We also enjoy it with veal scaloppini.