Ravensworth Barbera & Nebbiolo 2024 -STOCKTAKE- champagne-premier-cru 90-93 Points
Description
90-93 Points
half-tonne ferments and hand-plunged up to three times a day
yet its lively mousse and green-apple-centred acidity stops it becoming too heavy
A wonderful Pinot Noir
Ravensworth Barbera & Nebbiolo 2024 -STOCKTAKE- champagne-premier-cru 90-93 PointsThis cracking red is Bryan Martins tip of the hat to wonderful Langhe rosso, the blend so loved and consumed by Piemonte locals. Once again, he sourced the fruit for this wine from the Bit of Heaven, Shale and Duplex vineyards in Hilltops. This years wine comprises 85% Barbera and 15% Nebbiolo from vines rooted in duplex soils of clay and shale. Both parcels fermented as whole berries for 3 to 4 weeks in small, open top fermenters before being racked
Exchange/Return Notes
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