Preserved: Fruit 25 Recipes By: Darra Goldstein, Cortney Burns, Richard Martin Garden gifts tour the beehive

tour the beehive

plant-based storytelling

blended and packed in Australia

and shiitake mushroom

Preserved: Fruit 25 Recipes By: Darra Goldstein, Cortney Burns, Richard Martin Garden gifts tour the beehivePreserved: Fruit brings together 25 recipes for jams, syrups, shrubs, and pickles from all over the world. This is the second of six short books devoted to all aspects of food preservation. Recipes for pickled cherry and rose jam, citrus peel powders, and pomegranate molasses will give new life to seasonal bounty and add dimension to your everyday cooking. The authors all lend stellar credentials and as a trio they bring a mix of professional cookery